Title: 100% Whole Wheat Bread #1
Yield: 12 servings
Category: Bread
Source: MM000001.MMF
Date: Fri, 15 Mar 1996 12:49:09 -0800
From: Gerald Edgerton <jerrye@wizard.com>
NOTES: If you cannot find whole wheat bread flour, use regular all purpose but add 6 tbs gluten. 1 large loaf
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.